Warung So'on Bu Roso Viral at Yogyakarta

Food —Selasa, 15 Jun 2021 10:26
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Warung So'on Bu Roso Viral at Yogyakarta
Image/Instagram@wasistobudinugroho

Yogyakarta, Depostjogja

Soun aka glass noodles or mung bean noodles is usually made from mung bean starch. But, now you can also find vermicelli made from potatoes, sweet potatoes, or cassava.

Sego So'on Bu Roso is one of the culinary delights located on Jalan Brigjen Katamso. This shop is known to be very popular because of the unique taste of the menu offered. Especially if it's not so'on or vermicelli stir-fried with spices. In addition, there is also a mixture of sweet soy sauce to make it taste even more delicious. This dish is served with warm rice on a banana leaf plate. Simple, but the flavors offered to make you want to add more.

Not only the vermicelli menu is served but there are several choices of food menus other than vermicelli including tofu, tempeh, claws, and many more. All served warm and of course with a special chili sauce that adds to the enjoyment. The price of a serving of glass noodles is very affordable so it doesn't surprise visitors with the price. The price of a portion of soun is priced starting from Rp. 4,000.

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This shop has been selling since 1981, the menu and recipes have never changed. Visitors to this shop are never lonely and move places. Because of its distinctive taste and the combination of the menu makes this food taste very delicious in the mouth. No wonder the visitors are willing to queue and even wait a long time to eat these glass noodles.

This Soun is very viral in Yogyakarta, making Yogyakarta visitors looking for this Soun until they are willing to queue.

This shop's book hour is at 16.00 in the evening.

Editor: Putri
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